West Java Chicken Pepes Recipe Delicious and Easy
Chicken pepes are one of the most delicious West Javanese culinary specialties and rich in benefits, therefore if you want to do it, you need to know the recipe for West Javanese chicken pepes. For the flavor to be delicious and the results to be satisfying, refer this article to the end.
West Java is really inexhaustible with its culinary, one of the popular is chicken pepes. The combination of chicken and delicious yellow spices makes the taste of these processed pepes have their own characteristics. In addition to chicken, there are also those who make it a fish pepes.
Thanks to the processing by the steamed method, the nutrients contained in the chicken will not disappear so that the benefits will be very pronounced to your body. But before proceeding to the recipe of West Javanese chicken pepes , first know the benefits of chicken for your body.
Benefits of using chicken as pepes preparation
Pepes is a processed food that is much loved by all circles. There are many preparations that you can find in this pepes with foreign fish, mackerel, anchovies, for chickens. However, due to the discussion of the recipe for chicken pepes typical of West Java , let’s explore its benefits for body health.
- Beneficial for metabolism.
Chicken is a food ingredient rich in benefits for the body. With the B6 content of chicken meat, it is very useful to start the metabolism. So when you eat these pepes, you don’t have to worry about getting fat.
- Normalizes blood pressure.
The presence of vitamin B3 high from this food ingredient has good benefits for the body, one of which is that it is useful to reduce bad cholesterol levels. So, for people with hypertension, chicken pepes are very safe for consumption.
- Maintain bone health.
The high content of minerals such as phosphorus and calcium from processed foods from West Java is very good for bone health. For those who experience problems with processed bones, this is very suitable for maintaining bone health to keep you in good shape.
- High levels of protein are good for muscles.
Protein is an indispensable nutrient for the human body. Well, this chicken is a food ingredient with a very high protein content. This protein content is very good for the body because it can increase muscle mass well.
In addition, in fact, there are many more benefits of this process such as being useful to lose weight, overcome anemia and much more. Well, having known the benefits, now is the time to go to the manufacturing stage with the West Javanese chicken pepes recipe.
Simple West Java Chicken Pepe’s Recipe
Chicken pepes are processed from West Java which are quite easy to make. The combination of tender meat with yellow spices creates a unique taste. In addition to its delicious taste, this preparation also has good benefits for the body.
This pepes is a complete package because behind it it feels like there are benefits for the body as well. Well, if you are interested in making it, here is a recipe for West Javanese chicken pepes for 3 servings that you can easily try at home.
Ingredients that need to be prepared:
- Three pieces of chicken.
- Half a lime.
- Half a spoonful of coconut oil.
- Plantainleaf to taste.
- Toothpicks are adapted to the needs.
- A bunch of basil.
- 4 sliced lettuce stalks.
- 3 lemongrass sticks are already prepared first.
- Galangal to taste.
Spices that need to be mashed:
- Six onions, as well as six cloves of garlic.
- A teaspoon of coriander.
- Eight grains of roasted pecans.
- Sugar, as well as salt to taste.
- Two cloves.
- Enough turmeric.
How it is done:
The first step you have to do, of course, is to clean the chicken first and then grease it with squeezed orange. Then mix the fine spices and half a spoonful of cooking oil until evenly distributed. Leave for 1 hour until the seasoning soaks in the chicken meat.
The final step is to package chicken as well as complementary ingredients such as basil, leeks, lemongrass, galangal and tomatoes with banana leaves. After wrapping, strengthen the package with a toothpick, and then steam it for up to 30 minutes to make the meat more tender. Then bake until the banana leaves dry and pepes can be enjoyed.
Chicken pepes are incomplete if they are not accompanied by licorice
To make the nuances of West Java more pronounced, you can make liwet rice as a companion to the West Javanese chicken pep recipe. Liwet rice is processed from rice that has a savory and delicious taste. Usually the manufacture uses a traditional fireplace but this time let’s do it with riscoocker.
By making liwet rice with rice coocker will be faster and saves time compared to cooking rice with a traditional fireplace. Here are the typical Sundanese liwet rice pepes that you can easily try at home.
Ingredients to prepare:
- Rice as needed.
- Two citronella sticks.
- Two pieces of bay leaf.
- five cloves of garlic and three cloves of garlic.
- Two large red peppers.
- Salt to taste.
- Powdered broth to taste.
How it is done:
The first step you have to do, of course, is to wash the rice thoroughly, let there be no dirt from the rice left. Next slice of onion, garlic, as well as chili pepper obliquely. Then sauté the onion, chili, lemongrass and bay leaf until it emits a fragrant aroma.
The next step is to add rice to the riscoocker and add enough water. Do not forget to also add the spices that have been fried before and add salt and powdered broth to taste. After that, just put on the riscoocker and wait for it to be cooked and you can enjoy the typical Sundanese liwet rice.
Sambal Dadak Recipe for Eating Pepes
When dining at a typical Sundanese restaurant, sambal dadak is definitely provided to increase the flavor of the food. In addition to being delicious and more practical, sambal dadak is very suitable to be combined with the recipe for chicken pepes typical of Western Java.
Making dadak sauce is very useful to maintain the freshness of chili sauce because fresh ingredients are immediately used as chili sauce. Well, to make it is also very simple here is a recipe for chili sauce that you can easily try at home.
Ingredients that need to be prepared:
- Three shallots.
- Five pieces of red pepper are large.
- A teaspoon of burnt pasta.
- Five pieces of red cayenne pepper.
- A teaspoon of salt.
- A piece of brown sugar.
- A fresh tomato is already cut into cubes.
How it is done:
Because how to do it is very simple, you just need to grind the ingredients above with a kneading or blender. To add more delicious flavor, you can add lime juice to taste after it stirs until evenly distributed.
Pepes is a food that has a savory taste and is effective in increasing appetite. Well, to make it more delicious when eating, you can make liwet and improvised chili sauce using the recipe above. To make the flavor of pepes more delicious, try the West Javanese chicken pepes recipe above.